Banqueting & Catering
Banqueting and catering are two fundamental and complementary services that represent the heart of every event. Kriari Taormina Experience Events manages the two services for every type of event, paying particular attention to the presentation of food and beverage.
Depending on the customer’s requests, the food can be prepared and delivered to the event location or cooked and served on site. Kriari offers a wide range of menu options, which can range from finger food and casual buffets to full meals with table service.
Catering services can be customized to meet customers’ dietary preferences, such as vegetarian, vegan, gluten-free foods, etc. and both chefs and catering staff will take care of the food preparation and service of your event.
The Banqueting service instead involves the preparation and serving of elegant and sophisticated meals within formal events or special ceremonies, such as luxury weddings, gala receptions, corporate banquets, etc.
Chef Salvo Russo will offer personalized menu options, based on the customer’s preferences and the occasion. They can include multiple courses such as appetizers, first courses, second courses, desserts and paired wine selections. Meals will be prepared by professional chefs and presented in an artistic and refined manner, and menu options in banqueting are usually customized to the customer’s preferences and the occasion. Kriari will take care of the table layout, decorations and general setup of your event.
